07
Jan 2010
1………..1 Head of Cabbage med to lrge
2………..4 pcs of bacon
3………..1 white onion med or lrge
4………..1 apple
COOKING – (medium heat)
Cut bacon in half and cook until brown
Chop onion and cook with bacon
When bacon and onion are caramelized then
Add chopped Cabbage
ADD NO WATER, PERIOD!
Cook in cover pot with lid. (cabbage will make it’s own juices)
Cook for about 10mins then add chopped apple, stir
real good, and cook for another 7 or 8 mins.
Serve, your cabbage will have a slight sweetness, and season from
the bacon and onion naturally. Enjoy
Category: Recipes
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